1. Candlelit Beginning
Silky butternut soup served with toasted ciabatta, finished with gentle spices for a smooth, savoury opening inspired by New Orleans.

2. Tiana’s Man Catching Beignets
Golden beignets with a crisp exterior and soft, fluffy centre, dusted generously with powdered sugar and finished with a light drizzle of maple syrup, just like the ones Tiana is known for.

3. Ray’s Glow
Crisp roasted chicken skin topped with a bright yellow pepper, honey, cayenne and lemon gel. Sweet, spicy and citrusy, with a glowing finish inspired by Ray the firefly.

4. Mama Odie’s Gumbo
Rich Louisiana-style gumbo with tender meat, seafood and vegetables simmered in a deeply spiced savoury broth, served over fluffy white rice.

5. The Voodoo Temptation
A rich purple cheesecake with a smooth, creamy centre and striking violet finish, inspired by the mysterious world of Dr Facilier.

6. Cheers to Tiana’s Place
Chilled non-alcoholic sparkling wine served as a celebratory finale, honouring Tiana’s dream and the opening of Tiana’s Place.

1. Candlelit Beginning
Silky butternut soup served with toasted ciabatta, finished with gentle spices for a smooth, savoury opening inspired by New Orleans.

2. Tiana’s Man Catching Beignets
Golden beignets with a crisp exterior and soft, fluffy centre, dusted generously with powdered sugar and finished with a light drizzle of maple syrup, just like the ones Tiana is known for.

3. Ray’s Glow
Crisp roasted chicken skin topped with a bright yellow pepper, honey, cayenne and lemon gel. Sweet, spicy and citrusy, with a glowing finish inspired by Ray the firefly.

4. Mama Odie’s Gumbo
Rich Louisiana-style gumbo with tender meat, seafood and vegetables simmered in a deeply spiced savoury broth, served over fluffy white rice.

5. The Voodoo Temptation
A rich purple cheesecake with a smooth, creamy centre and striking violet finish, inspired by the mysterious world of Dr Facilier.

6. Cheers to Tiana’s Place
Chilled non-alcoholic sparkling wine served as a celebratory finale, honouring Tiana’s dream and the opening of Tiana’s Place.

# Mulan — A Taste of Courage

**1. Firecracker Bang Bang Prawns**
Crispy prawns in creamy, spicy bang bang sauce, served with crunchy papadums. An explosive opening inspired by Mulan’s firecrackers.

**2. Honour in Every Sip**
Delicately brewed jasmine tea with fragrant floral notes. A graceful sip inspired by Mulan’s matchmaking tea ceremony.

**3. Mushu’s Fiery Feast**
Gochujang chicken wok-fried with garlic, ginger and sesame, served with rice and pickled radish. A bold, fiery feast worthy of Mulan’s little dragon.

**4. A Warrior’s Wake-Up Call**
Silky rice congee topped with soy-cured egg and crispy macon. Inspired by Mushu’s breakfast delivery at the training camp.

**5. The Mountain Falls**
Yuzu sorbet and coconut ice cream meet shaved ice, condensed milk and chocolate volcano cake. Fire and frost collide in a tribute to Mulan’s avalanche victory.

**6. A Blossom in Adversity**
Cherry mousse and almond sponge, finished with edible cherry blossoms and plum syrup. A delicate finale celebrating Mulan’s courage to bloom against the odds.

HOWL’S MOVING CASTLE

**1. A Sweet Beginning (8 Mins):**
Chocolate Éclairs & Black Tea
Delicate chocolate éclairs served with fragrant black tea — a sweet and comforting start to the journey.

**2. Howls Breakfast (27 minutes):**
Bread, Cheese, Beef Macon Strips & Eggs
A hearty castle breakfast of rustic bread, cheese, crispy beef macon strips and eggs, inspired by the film’s iconic breakfast scene.

**3. Fishermans Market (44 minutes)**
Salmon & Fish
A delicate seafood course of salmon and fish, inspired by the bustling market and flavours of the sea.

**4. A Bowl of Comfort (1:16 minutes)**
Congee
Warm and comforting rice congee, inspired by the quieter, homely moments inside the moving castle.

**5. Howls Childhood (1:45 minutes)**
Stars & Jelly
Whimsical jelly scattered with popping candy, creating tiny bursts of magic inspired by the falling stars of Howl’s childhood.

Kettle Corn
Sweet, salty and crisp — the same snack Carl shares with his son.

Smoked Beef Dog
A smoky beef sausage in a warm roll, inspired by bold New Orleans street food.

Sweet Soy Baby Octopus or Squid
Lightly grilled and glazed in a sticky sweet soy sauce.This one of the dishes Carl prepares when he storms out of the kitchen.

Sugar-Shard Berries & Cream
Fresh berries, soft cream and delicate caramelised sugar shards. The dessert Carl prepares when he storms out of the kitchen.

Frozen Miami Lime Mocktail
An icy, citrusy lime slush inspired by the energy of Miami.

Beef Brisket Melt
Slow-cooked brisket, melted cheese, pickles and mustard toasted until golden, served with fries. The first dish served in the food truck.

New Orleans Beignets
Warm, fluffy beignets finished with a generous dusting of icing sugar. Iconic to the road trip where Carl tells his son about what beignets are.

Wedding Cake
A sweet celebratory finale inspired by Carl’s fresh start.

A cinematic road trip, served one scene at a time.

Chihiro’s Parents’ Dumplings
Delicate chicken soup dumplings with soy-vinegar and fresh ginger evoke the irresistible feast that tempts Chihiro’s parents and turns them into pigs.

The Little Red Spell
A ruby-red candy shell reveals creamy milk chocolate, inspired by the mysterious red pill Chihiro receives to keep her in the spirit world.

Kamaji’s Edible Coal
Dark charcoal Welsh rarebit, crisp outside and soft within, pays tribute to the hardworking soot sprites of the boiler room.

Soot Sprite Star Sweets
Sparkling orange-rosemary and raspberry-beetroot jellies with silky custard recreate the colourful star sweets loved by the soot sprites.

The Gilded Newt
Succulent chicken glazed with golden honey-balsamic sauce is playfully shaped like the roasted newt enjoyed in the bathhouse.

Haku’s Onigiri
A comforting nori-wrapped Japanese rice ball recalls the tender moment Haku helps Chihiro rediscover her courage.

The Bathhouse Herbal Elixir
A refreshing peppermint infusion offers a soothing pause inspired by the restorative herbal remedies of the spirit bathhouse.

Chihiro’s Strawberry Ichigo Cake
Light Japanese sponge bread layered with fresh strawberries and silky chocolate cream creates an elegant taste of Chihiro’s enchanting journey.

Haku Matcha Castella Bites
Soft white chocolate covered in matcha representing the herbal ball that saves Haku.

Zeniba’s Tea and Cheesecake
Robust black tea with caramel and honey notes accompanies velvety cheesecake, recalling the peaceful tea shared at Zeniba’s cottage.

Chihiro’s Parents’ Dumplings
Delicate chicken soup dumplings with soy-vinegar and fresh ginger evoke the irresistible feast that tempts Chihiro’s parents and turns them into pigs.

The Little Red Spell
A ruby-red candy shell reveals creamy milk chocolate, inspired by the mysterious red pill Chihiro receives to keep her in the spirit world.

Kamaji’s Edible Coal
Dark charcoal Welsh rarebit, crisp outside and soft within, pays tribute to the hardworking soot sprites of the boiler room.

Soot Sprite Star Sweets
Sparkling orange-rosemary and raspberry-beetroot jellies with silky custard recreate the colourful star sweets loved by the soot sprites.

The Gilded Newt
Succulent chicken glazed with golden honey-balsamic sauce is playfully shaped like the roasted newt enjoyed in the bathhouse.

Haku’s Onigiri
A comforting nori-wrapped Japanese rice ball recalls the tender moment Haku helps Chihiro rediscover her courage.

The Bathhouse Herbal Elixir
A refreshing peppermint infusion offers a soothing pause inspired by the restorative herbal remedies of the spirit bathhouse.

Chihiro’s Strawberry Ichigo Cake
Light Japanese sponge bread layered with fresh strawberries and silky chocolate cream creates an elegant taste of Chihiro’s enchanting journey.

Haku Matcha Castella Bites
Soft white chocolate covered in matcha representing the herbal ball that saves Haku.

Zeniba’s Tea and Cheesecake
Robust black tea with caramel and honey notes accompanies velvety cheesecake, recalling the peaceful tea shared at Zeniba’s cottage.

The Serpent’s Scar
A refreshing smashed cucumber snake curls around a savoury lightning-bolt cookie inspired by Harry’s the opening scene where Harry talks to a snake.

Winter alternative: Velvety tomato soup served with a golden toasted-cheese lightning bolt inspired by Harrys scar.

Hedwig’s Buttered Bread
Warm olive ciabatta is served with enchanting owl-shaped candles crafted from fragrant basil-pesto butter.

The Magical Trolley
A spellbinding assortment of chocolate frogs, jelly snakes and a Dumbledore-printed cookie inspired by the Hogwarts Express trolley.

The Great Hall Feast
Succulent chicken drumsticks with creamy mash, tender carrots and roasted corn recreate the warmth and abundance of a Hogwarts feast.

The Golden Snitch Surprise
A crisp saffron arancini filled with wild mushrooms and Parmesan, finished with delicate Parmesan wings like the elusive Golden Snitch.

Butterbeer Delight
A creamy, fizzy blend of butterscotch, vanilla and caramel transports guests straight into the wizarding world.

Hogwarts Expresso Cake
A rich chocolate-and-espresso cake layered with silky coffee buttercream—a decadent finale inspired by the Express Train.

Create your own beautiful edible chocolate roses by shaping soft chocolate petals and layering them together to form a blooming flower. A fun, hands-on activity that combines creativity with a delicious treat to enjoy or take home.
Bookings available at Nicolaas@pastrycollective.co.za

Velvet Cocoa Mini Cake
A rich bite-sized chocolate cake with a molten centre, reflecting the cake Rachel and Nick share.

Singaporean High Tea Experience
Fragrant jasmine or oolong tea, like the tea Eleanor is sipping when she hears news of Rachel.

Singapore Chilli Prawns
Succulent prawns in a bold sweet-spicy chilli sauce with pasta, inspired by Nick and Rachel’s first Singapore street food scene.

Silk Road Ramen
A comforting bowl of noodles in an aromatic broth, just like the meal Goh serves Rachel at her house.

Traditional Lotus Mooncake
A golden pastry filled with smooth lotus seed paste, as seen at the film’s elegant parties.

Steamed Chicken Dumplings
Delicately folded chicken dumplings served with soy sauce, honouring the family tradition Eleanor teaches.

Ginseng Tea Elixir
A restorative earthy infusion, like the strengthening tea Rachel receives when her heart is broken.

Engagement Tiramisu
Luxurious layers of mascarpone, espresso, and sponge, celebrating Nick and Rachel’s romantic finale.Based on the actual proposal that took place at Taste The Movie.

Genovian Pears & Cheese Board
A royal selection of sliced pears, artisan cheeses, crackers and delicate preserves. Elegant, fresh and perfectly suited to Mia’s first taste of Genovian refinement.

Herbal Tea
A calming cup of fragrant herbal tea served as a gentle nod to Mia’s royal awakening. Soft, soothing and graceful, it marks the beginning of her transformation.

M&M’s Treat
A playful sweet moment featuring colourful M&M’s. Fun and youthful, this treat captures Mia’s charm before the crown changes everything.

Garden Salad & Chicken
A fresh garden salad served with tender chicken for a light and elegant course. Simple, polished and royal enough for a princess-in-training.

Cucumber & Pear Slices
Crisp cucumber ribbons and fresh pear slices create a refreshing palate cleanser. Clean, cool and delicate, this dish brings a spa-like royal touch.

Princess Pea Soup
A warm, velvety pea soup inspired by classic comfort food with a Genovian twist. Smooth, charming and nostalgic, it feels both homely and regal.

Corn Dog with Mustard
A golden corn dog served with classic mustard for a fun unexpected snack. Playful and unpretentious, it celebrates Mia’s awkward, lovable side.

Ice Cream
A sweet and creamy dessert moment made for a princess-worthy treat. Soft, simple and joyful, it brings a little magic to the menu.

Pizza with M&M’s
A quirky finale of pizza topped with colourful M&M’s. Bold, playful and completely Mia, it celebrates the film’s fun and rebellious spirit.

Genovian Pears & Cheese Board
A royal selection of sliced pears, artisan cheeses, crackers and delicate preserves. Elegant, fresh and perfectly suited to Mia’s first taste of Genovian refinement.

Herbal Tea
A calming cup of fragrant herbal tea served as a gentle nod to Mia’s royal awakening. Soft, soothing and graceful, it marks the beginning of her transformation.

M&M’s Treat
A playful sweet moment featuring colourful M&M’s. Fun and youthful, this treat captures Mia’s charm before the crown changes everything.

Garden Salad & Chicken
A fresh garden salad served with tender chicken for a light and elegant course. Simple, polished and royal enough for a princess-in-training.

Cucumber & Pear Slices
Crisp cucumber ribbons and fresh pear slices create a refreshing palate cleanser. Clean, cool and delicate, this dish brings a spa-like royal touch.

Princess Pea Soup
A warm, velvety pea soup inspired by classic comfort food with a Genovian twist. Smooth, charming and nostalgic, it feels both homely and regal.

Corn Dog with Mustard
A golden corn dog served with classic mustard for a fun unexpected snack. Playful and unpretentious, it celebrates Mia’s awkward, lovable side.

Ice Cream
A sweet and creamy dessert moment made for a princess-worthy treat. Soft, simple and joyful, it brings a little magic to the menu.

Pizza with M&M’s
A quirky finale of pizza topped with colourful M&M’s. Bold, playful and completely Mia, it celebrates the film’s fun and rebellious spirit.

Dragon Warrior Ramen Noodles : Steaming bowls of springy noodles in a savoury chicken broth, finished with fresh chives for a warm, comforting bite. Represeting the Noodles from the Noodle shop.

Peace Valley Peaches & Cream: Juicy peaches layered with soft vanilla cream and golden honey, creating a chilled dessert that feels light, sweet, and indulgent. The very same peaches that Master Oogway refers to when hes speaking to Shifu.

Training Hall Dumplings : Tender chicken dumplings packed with garlic, ginger, and chives, pan-fried until golden and served with a glossy soy dipping sauce. The same dumplings that are used to train Po.

Master Shifu Almond Cookies Buttery almond cookies baked until delicately golden, with crisp edges, soft centres, and a toasted almond finish.

Panda Cupcakes: Fluffy vanilla cupcakes crowned with silky white frosting and adorable panda faces, perfect for a playful sweet welcome.

Dragon Warrior Ramen Noodles : Steaming bowls of springy noodles in a savoury chicken broth, finished with fresh chives for a warm, comforting bite. Represeting the Noodles from the Noodle shop.

Peace Valley Peaches & Cream: Juicy peaches layered with soft vanilla cream and golden honey, creating a chilled dessert that feels light, sweet, and indulgent. The very same peaches that Master Oogway refers to when hes speaking to Shifu.

Training Hall Dumplings : Tender chicken dumplings packed with garlic, ginger, and chives, pan-fried until golden and served with a glossy soy dipping sauce. The same dumplings that are used to train Po.

Master Shifu Almond Cookies Buttery almond cookies baked until delicately golden, with crisp edges, soft centres, and a toasted almond finish.

**1. The Scar Soup**
A warming tomato soup served with a golden toasted cheese lightning bolt, inspired by Harry’s iconic scar.

**2. Buttered Hedwig**
Basil pesto butter owl candles served with warm olive ciabatta, a cosy tribute to Harry’s faithful snowy owl.

**3. The Magical Trolley**
A whimsical assortment of chocolate frogs, jelly snakes, and a Dumbledore-printed cookie, bringing the trolley’s enchantment to life.

**4. The Great Hall Winter Feast**
Succulent chicken drumsticks served with creamy mash, tender carrots, and roasted corn for a comforting Hogwarts-style feast.

**5. The Golden Snitch Surprise**
A golden saffron arancini filled with wild mushrooms and Parmesan, finished with delicate Parmesan wings.

**6. Butterbeer Delight**
A creamy butterscotch and vanilla-inspired treat with a gentle fizzy sweetness, reminiscent of caramel cream soda.

**7. Hogwarts Espresso Cake**
A rich chocolate espresso cake layered with smooth coffee buttercream for a decadent winter finale.

**1. The Scar Soup**
A warming tomato soup served with a golden toasted cheese lightning bolt, inspired by Harry’s iconic scar.

**2. Buttered Hedwig**
Basil pesto butter owl candles served with warm olive ciabatta, a cosy tribute to Harry’s faithful snowy owl.

**3. The Magical Trolley**
A whimsical assortment of chocolate frogs, jelly snakes, and a Dumbledore-printed cookie, bringing the trolley’s enchantment to life.

**4. The Great Hall Winter Feast**
Succulent chicken drumsticks served with creamy mash, tender carrots, and roasted corn for a comforting Hogwarts-style feast.

**5. The Golden Snitch Surprise**
A golden saffron arancini filled with wild mushrooms and Parmesan, finished with delicate Parmesan wings.

**6. Butterbeer Delight**
A creamy butterscotch and vanilla-inspired treat with a gentle fizzy sweetness, reminiscent of caramel cream soda.

**7. Hogwarts Espresso Cake**
A rich chocolate espresso cake layered with smooth coffee buttercream for a decadent winter finale.

Velvet Cocoa Mini Cake
A rich bite-sized chocolate cake with a molten centre, reflecting the cake Rachel and Nick share.

Singaporean High Tea Experience
Fragrant jasmine or oolong tea, like the tea Eleanor is sipping when she hears news of Rachel.

Singapore Chilli Prawns
Succulent prawns in a bold sweet-spicy chilli sauce with pasta, inspired by Nick and Rachel’s first Singapore street food scene.

Silk Road Ramen
A comforting bowl of noodles in an aromatic broth, just like the meal Goh serves Rachel at her house.

Traditional Lotus Mooncake
A golden pastry filled with smooth lotus seed paste, as seen at the film’s elegant parties.

Steamed Chicken Dumplings
Delicately folded chicken dumplings served with soy sauce, honouring the family tradition Eleanor teaches.

Ginseng Tea Elixir
A restorative earthy infusion, like the strengthening tea Rachel receives when her heart is broken.

Engagement Tiramisu
Luxurious layers of mascarpone, espresso, and sponge, celebrating Nick and Rachel’s romantic finale.

Velvet Cocoa Mini Cake
A rich bite-sized chocolate cake with a molten centre to reflect the cake that Rachel and Nick share.

Singaporean High Tea Experience
Fragrant jasmine or oolong teas served as a refined nod to old-world sophistication. The same that Eleanor is sipping when she hears news of Rachel.

Singapore Chilli Prawns
Succulent prawns in a bold sweet-spicy chilli sauce,and pasta vibrant and unforgettable.The first street food items that Nick and Rachel have.

Silk Road Ramen
A comforting bowl of noodles in a rich, aromatic broth, layered with warmth and umami.The same meal that Goh serves Rachel at her house.

Traditional Lotus Mooncake
A golden pastry filled with smooth lotus seed paste, symbolising unity, prosperity, and legacy.As seen in the elegant parties.

Steamed Chicken Dumplings
Delicately folded dumplings filled with seasoned chicken and served with a light soy dipping sauce. A family tradition that is taught from Eleanor to the rest of the family.

Ginseng Tea Elixir
A restorative earthy infusion, symbolising strength, heritage, and grounding.Good for when the heart is broken.

Engagement Tiramisu
Luxurious layers of mascarpone, espresso, and sponge, capturing romance, elegance, and devotion.

Remy’s Delightful Discovery
A whimsical bite of lemon cake with strawberry icing, served with a fresh strawberry and a cube of cheese for a playful sweet-and-savoury surprise.

Rooftop Delicacy
Smoked Portobello mushrooms rest on a silky bed of pommes purée, finished with rosemary and a delicate touch of saffron.

Remy’s Savoury Soup
A comforting potato and leek soup infused with bay leaves, parsley, chives, and thyme, just as Remy would have imagined it.

Linguini’s Linguine
Al dente linguine tossed with extra virgin olive oil, garlic, and fresh herbs for a simple yet irresistible Parisian-inspired dish.

Ratatouille Extravaganza
A beautifully layered medley of eggplant, zucchini, peppers, and tomatoes, prepared with elegance and bursting with garden-fresh flavour.

Honey, Honey
Golden, honey-drizzled saganaki with a sweet-sour dip, inspired by the playful “Honey, Honey” scene.

Money, Money, Money
Crispy prawns in a creamy tangy sauce with edible currency, reflecting Donna’s dreams of luxury.

Three Fathers
Grilled chicken, warm pita, and three dips, served as Sophie meets her three possible fathers.

Ouzo Sunrise
A citrusy ouzo mocktail with a glowing finish, inspired by Tanya’s flirtatious beachside moment.

Soupa Troupa
Hearty Greek chicken soup with lemon and herbs, featured during the “Super Trouper” reunion.

White Wedding Cake
Light vanilla cake with cream and fruit, celebrating Sophie’s wedding on the island.

Honey, Honey
Golden, honey-drizzled saganaki with a sweet-sour dip, inspired by the playful “Honey, Honey” scene.

Money, Money, Money
Crispy prawns in a creamy tangy sauce with edible currency, reflecting Donna’s dreams of luxury.

Three Fathers
Grilled chicken, warm pita, and three dips, served as Sophie meets her three possible fathers.

Ouzo Sunrise
A citrusy ouzo mocktail with a glowing finish, inspired by Tanya’s flirtatious beachside moment.

Soupa Troupa
Hearty Greek chicken soup with lemon and herbs, featured during the “Super Trouper” reunion.

White Wedding Cake
Light vanilla cake with cream and fruit, celebrating Sophie’s wedding on the island.

1. The Model Diet
Eight perfectly roasted Marcona almonds, served in a chic couture-style cone as a playful nod to fashion’s most iconic line.

2. Runway Espresso
A refined single-shot espresso in an elegant cup, finished with optional edible gold dust.

3. Corn Chowder Chic
Velvety sweet corn chowder paired with a mini grilled cheese, cut into a sleek triangle.

4. The Edible Handbag
A sculpted butter piece shaped like a designer handbag, served with warm brioche and avocado.

5. Editorial Steak Lunch
Delicate slices of seared steak with herb butter, accompanied by baby potatoes and microgreens for a polished finish.

6. Nate’s Birthday Indulgence
A classic red velvet cupcake crowned with silky white icing and a playful edible lipstick detail.

7. The Mont Blanc Finale
An elegant chestnut Mont Blanc dessert presented on edible fabric, styled like a flowing couture gown, paired with “The Miranda Priestly” — champagne with a raspberry pearl.

1. The Model Diet
Eight perfectly roasted Marcona almonds, served in a chic couture-style cone as a playful nod to fashion’s most iconic line.

2. Runway Espresso
A refined single-shot espresso in an elegant cup, finished with optional edible gold dust.

3. Corn Chowder Chic
Velvety sweet corn chowder paired with a mini grilled cheese, cut into a sleek triangle.

4. The Edible Handbag
A sculpted butter piece shaped like a designer handbag, served with warm brioche and avocado.

5. Editorial Steak Lunch
Delicate slices of seared steak with herb butter, accompanied by baby potatoes and microgreens for a polished finish.

6. Nate’s Birthday Indulgence
A classic red velvet cupcake crowned with silky white icing and a playful edible lipstick detail.

7. The Mont Blanc Finale
An elegant chestnut Mont Blanc dessert presented on edible fabric, styled like a flowing couture gown, paired with “The Miranda Priestly” — champagne with a raspberry pearl.

Step into a night of rhythm, flavour, and cinematic magic ✨

Join us for an unforgettable Bollywood Night at the Royal Majestic in Rosebank, where a live orchestra will bring the greatest Bollywood hits to life—beautifully reimagined in a timeless classical style.

Indulge in a curated spread of authentic delights, from golden samoosas to refreshing mango lassi, aromatic chai, pani puris, and more… a true feast for the senses.

🎟 Tickets: R800
🎫 Only 50 tickets left

1. Chihiro’s Parents
Delicate chicken soup dumplings served with ginger-infused soy.

2. The Red Pill
Ruby-coated chocolate pearls with a crisp shell and velvety centre.

3. Charcoal Workers
Artisanal charcoal bread with a soft interior and subtle smoky depth.

4. Food for the Charcoal Workers
Delicately flavoured jellies paired with smooth, creamy custard.

5. The Gilded Newt
Golden-glazed chicken crafted into a whimsical, elegant form.

6. Spirit Onigiri
Seasoned rice parcels with savoury fillings and a refined finish.

7. Bathhouse Water
A refreshing herbal infusion with crisp, cooling notes.

8. Ichigo Indulgence
Light Japanese sponge layered with strawberry and silky cream.

9. Healing Haku
Soft matcha truffles with a delicate, airy texture.

10. Zenibas Tea Party
Rich black tea paired with a velvety matcha cheesecake.

1. Chihiro’s Parents
Delicate chicken soup dumplings served with ginger-infused soy.

2. The Red Pill
Ruby-coated chocolate pearls with a crisp shell and velvety centre.

3. Charcoal Workers
Artisanal charcoal bread with a soft interior and subtle smoky depth.

4. Food for the Charcoal Workers
Delicately flavoured jellies paired with smooth, creamy custard.

5. The Gilded Newt
Golden-glazed chicken crafted into a whimsical, elegant form.

6. Spirit Onigiri
Seasoned rice parcels with savoury fillings and a refined finish.

7. Bathhouse Water
A refreshing herbal infusion with crisp, cooling notes.

8. Ichigo Indulgence
Light Japanese sponge layered with strawberry and silky cream.

9. Healing Haku
Soft matcha truffles with a delicate, airy texture.

10. Zenibas Tea Party
Rich black tea paired with a velvety matcha cheesecake.

1. The Cursed Coin
Inspired by the Aztec gold from Pirates of the Caribbean: The Curse of the Black Pearl.
Golden roasted bread served on bread-crumb “sand”.

2. The Bone Bribe
Inspired by Jack Sparrow bribing the prison dog with a bone.
Roasted bone marrow with tender meat.

3. Duel at Sea
Inspired by Jack Sparrow hiding under water and Blackbeard being an octopus.
Mini squid served in a bamboo boat.

4. Bloody Betrayal
Inspired by the film’s moments of pirate treachery.
A bold Bloody Martini.

5. The Poisoned Apple
Inspired by the poisoned apple scene.
Apple chai posset served in a cored apple.

6. Pirate’s Rum
Inspired by the pirates’ love of rum.
Non-alcoholic rum infusion with smoked cinnamon.

7. The Black Pearl
Inspired by the legendary pirate ship.
Round dark chocolate brownie truffle.

Step into a calming, creative space where art and dessert come together. Guests are invited to unwind while painting with edible paints on a beautifully crafted cake inspired by Vincent van Gogh’s iconic artwork. As you bring the masterpiece to life with your own strokes, enjoy a relaxed atmosphere filled with creativity, conversation, and sweet indulgence. Once your artwork is complete, the experience becomes even sweeter — you get to slice, share, and savor the edible masterpiece you created. 🎨🍰✨

A perfect blend of art, relaxation, and delicious fun for anyone who wants to create, unwind, and indulge.

Red Riding Hood’s Picnic Basket
Smoky grilled wings coated in a bold, spicy glaze with a touch of honey, served with cool ranch and crisp celery for the perfect fiery contrast.

The Royal Family Feast (Inspired by the dinner clash between Shrek and the King)
A dramatic platter of crispy Bang Bang prawns and a golden roasted chicken leg, capturing the tension and intensity of the royal table showdown, balanced with a refreshing glass of lemonade.

Renaissance Wraps & Medieval Toy (Inspired by Prince Charming’s meal at Friar’s Fat Boy)
A soft tortilla filled with tender grilled chicken, fresh garden vegetables, cheddar, and creamy ranch — a playful nod to the indulgent fast-food feast fit for a self-proclaimed prince.

Happiness, Just a Tear Drop Away
A dramatic chocolate sphere that melts under warm sauce to reveal rich mousse and buttery crumble — a true dessert spectacle.

Potion Factory
Fluffy pink cotton candy spun into a delicate heart, light as air and sweetly nostalgic.

Happily Ever After Potion
A bottled Blueberry Bliss mocktail made with muddled blueberries, lemon, honey, and sparkling water for a refreshing, alcohol-free sparkle.

True Love Potion
Smooth South African rooibos tea with natural sweetness and earthy notes, soothing and caffeine-free.

Gingy
A classic gingerbread man, warmly spiced with ginger and cinnamon, baked to golden perfection and charmingly decorated.

1. Candlelit Beginning
Silky butternut soup served with toasted ciabatta, finished with gentle spices for a smooth, savoury opening inspired by New Orleans.

2. Tiana’s Man Catching Beignets
Golden beignets with a crisp exterior and soft, fluffy centre, dusted generously with powdered sugar and finished with a light drizzle of maple syrup, just like the ones Tiana is known for.

3. Ray’s Glow
Crisp roasted chicken skin topped with a bright yellow pepper, honey, cayenne and lemon gel. Sweet, spicy and citrusy, with a glowing finish inspired by Ray the firefly.

4. Mama Odie’s Gumbo
Rich Louisiana-style gumbo with tender meat, seafood and vegetables simmered in a deeply spiced savoury broth, served over fluffy white rice.

5. The Voodoo Temptation
A rich purple cheesecake with a smooth, creamy centre and striking violet finish, inspired by the mysterious world of Dr Facilier.

6. Cheers to Tiana’s Place
Chilled non-alcoholic sparkling wine served as a celebratory finale, honouring Tiana’s dream and the opening of Tiana’s Place.

HOWL’S MOVING CASTLE

**1. A Sweet Beginning (8 Mins):**
Chocolate Éclairs & Black Tea
Delicate chocolate éclairs served with fragrant black tea — a sweet and comforting start to the journey.

**2. Howls Breakfast (27 minutes):**
Bread, Cheese, Beef Macon Strips & Eggs
A hearty castle breakfast of rustic bread, cheese, crispy beef macon strips and eggs, inspired by the film’s iconic breakfast scene.

**3. Fishermans Market (44 minutes)**
Salmon & Fish
A delicate seafood course of salmon and fish, inspired by the bustling market and flavours of the sea.

**4. A Bowl of Comfort (1:16 minutes)**
Congee
Warm and comforting rice congee, inspired by the quieter, homely moments inside the moving castle.

**5. Howls Childhood (1:45 minutes)**
Stars & Jelly
Whimsical jelly scattered with popping candy, creating tiny bursts of magic inspired by the falling stars of Howl’s childhood.

Kettle Corn
Sweet, salty and crisp — the same snack Carl shares with his son.

Smoked Beef Dog
A smoky beef sausage in a warm roll, inspired by bold New Orleans street food.

Sweet Soy Baby Octopus or Squid
Lightly grilled and glazed in a sticky sweet soy sauce.This one of the dishes Carl prepares when he storms out of the kitchen.

Sugar-Shard Berries & Cream
Fresh berries, soft cream and delicate caramelised sugar shards. The dessert Carl prepares when he storms out of the kitchen.

Frozen Miami Lime Mocktail
An icy, citrusy lime slush inspired by the energy of Miami.

Beef Brisket Melt
Slow-cooked brisket, melted cheese, pickles and mustard toasted until golden, served with fries. The first dish served in the food truck.

New Orleans Beignets
Warm, fluffy beignets finished with a generous dusting of icing sugar. Iconic to the road trip where Carl tells his son about what beignets are.

Wedding Cake
A sweet celebratory finale inspired by Carl’s fresh start.

A cinematic road trip, served one scene at a time.

Chihiro’s Parents’ Dumplings
Delicate chicken soup dumplings with soy-vinegar and fresh ginger evoke the irresistible feast that tempts Chihiro’s parents and turns them into pigs.

The Little Red Spell
A ruby-red candy shell reveals creamy milk chocolate, inspired by the mysterious red pill Chihiro receives to keep her in the spirit world.

Kamaji’s Edible Coal
Dark charcoal Welsh rarebit, crisp outside and soft within, pays tribute to the hardworking soot sprites of the boiler room.

Soot Sprite Star Sweets
Sparkling orange-rosemary and raspberry-beetroot jellies with silky custard recreate the colourful star sweets loved by the soot sprites.

The Gilded Newt
Succulent chicken glazed with golden honey-balsamic sauce is playfully shaped like the roasted newt enjoyed in the bathhouse.

Haku’s Onigiri
A comforting nori-wrapped Japanese rice ball recalls the tender moment Haku helps Chihiro rediscover her courage.

The Bathhouse Herbal Elixir
A refreshing peppermint infusion offers a soothing pause inspired by the restorative herbal remedies of the spirit bathhouse.

Chihiro’s Strawberry Ichigo Cake
Light Japanese sponge bread layered with fresh strawberries and silky chocolate cream creates an elegant taste of Chihiro’s enchanting journey.

Haku Matcha Castella Bites
Soft white chocolate covered in matcha representing the herbal ball that saves Haku.

Zeniba’s Tea and Cheesecake
Robust black tea with caramel and honey notes accompanies velvety cheesecake, recalling the peaceful tea shared at Zeniba’s cottage.

Create your own beautiful edible chocolate roses by shaping soft chocolate petals and layering them together to form a blooming flower. A fun, hands-on activity that combines creativity with a delicious treat to enjoy or take home.
Bookings available at Nicolaas@pastrycollective.co.za

Velvet Cocoa Mini Cake
A rich bite-sized chocolate cake with a molten centre, reflecting the cake Rachel and Nick share.

Singaporean High Tea Experience
Fragrant jasmine or oolong tea, like the tea Eleanor is sipping when she hears news of Rachel.

Singapore Chilli Prawns
Succulent prawns in a bold sweet-spicy chilli sauce with pasta, inspired by Nick and Rachel’s first Singapore street food scene.

Silk Road Ramen
A comforting bowl of noodles in an aromatic broth, just like the meal Goh serves Rachel at her house.

Traditional Lotus Mooncake
A golden pastry filled with smooth lotus seed paste, as seen at the film’s elegant parties.

Steamed Chicken Dumplings
Delicately folded chicken dumplings served with soy sauce, honouring the family tradition Eleanor teaches.

Ginseng Tea Elixir
A restorative earthy infusion, like the strengthening tea Rachel receives when her heart is broken.

Engagement Tiramisu
Luxurious layers of mascarpone, espresso, and sponge, celebrating Nick and Rachel’s romantic finale.Based on the actual proposal that took place at Taste The Movie.

Genovian Pears & Cheese Board
A royal selection of sliced pears, artisan cheeses, crackers and delicate preserves. Elegant, fresh and perfectly suited to Mia’s first taste of Genovian refinement.

Herbal Tea
A calming cup of fragrant herbal tea served as a gentle nod to Mia’s royal awakening. Soft, soothing and graceful, it marks the beginning of her transformation.

M&M’s Treat
A playful sweet moment featuring colourful M&M’s. Fun and youthful, this treat captures Mia’s charm before the crown changes everything.

Garden Salad & Chicken
A fresh garden salad served with tender chicken for a light and elegant course. Simple, polished and royal enough for a princess-in-training.

Cucumber & Pear Slices
Crisp cucumber ribbons and fresh pear slices create a refreshing palate cleanser. Clean, cool and delicate, this dish brings a spa-like royal touch.

Princess Pea Soup
A warm, velvety pea soup inspired by classic comfort food with a Genovian twist. Smooth, charming and nostalgic, it feels both homely and regal.

Corn Dog with Mustard
A golden corn dog served with classic mustard for a fun unexpected snack. Playful and unpretentious, it celebrates Mia’s awkward, lovable side.

Ice Cream
A sweet and creamy dessert moment made for a princess-worthy treat. Soft, simple and joyful, it brings a little magic to the menu.

Pizza with M&M’s
A quirky finale of pizza topped with colourful M&M’s. Bold, playful and completely Mia, it celebrates the film’s fun and rebellious spirit.

Panda Cupcakes: Fluffy vanilla cupcakes crowned with silky white frosting and adorable panda faces, perfect for a playful sweet welcome.

Dragon Warrior Ramen Noodles : Steaming bowls of springy noodles in a savoury chicken broth, finished with fresh chives for a warm, comforting bite. Represeting the Noodles from the Noodle shop.

Peace Valley Peaches & Cream: Juicy peaches layered with soft vanilla cream and golden honey, creating a chilled dessert that feels light, sweet, and indulgent. The very same peaches that Master Oogway refers to when hes speaking to Shifu.

Training Hall Dumplings : Tender chicken dumplings packed with garlic, ginger, and chives, pan-fried until golden and served with a glossy soy dipping sauce. The same dumplings that are used to train Po.

Master Shifu Almond Cookies Buttery almond cookies baked until delicately golden, with crisp edges, soft centres, and a toasted almond finish.

**1. The Scar Soup**
A warming tomato soup served with a golden toasted cheese lightning bolt, inspired by Harry’s iconic scar.

**2. Buttered Hedwig**
Basil pesto butter owl candles served with warm olive ciabatta, a cosy tribute to Harry’s faithful snowy owl.

**3. The Magical Trolley**
A whimsical assortment of chocolate frogs, jelly snakes, and a Dumbledore-printed cookie, bringing the trolley’s enchantment to life.

**4. The Great Hall Winter Feast**
Succulent chicken drumsticks served with creamy mash, tender carrots, and roasted corn for a comforting Hogwarts-style feast.

**5. The Golden Snitch Surprise**
A golden saffron arancini filled with wild mushrooms and Parmesan, finished with delicate Parmesan wings.

**6. Butterbeer Delight**
A creamy butterscotch and vanilla-inspired treat with a gentle fizzy sweetness, reminiscent of caramel cream soda.

**7. Hogwarts Espresso Cake**
A rich chocolate espresso cake layered with smooth coffee buttercream for a decadent winter finale.

Velvet Cocoa Mini Cake
A rich bite-sized chocolate cake with a molten centre to reflect the cake that Rachel and Nick share.

Singaporean High Tea Experience
Fragrant jasmine or oolong teas served as a refined nod to old-world sophistication. The same that Eleanor is sipping when she hears news of Rachel.

Singapore Chilli Prawns
Succulent prawns in a bold sweet-spicy chilli sauce,and pasta vibrant and unforgettable.The first street food items that Nick and Rachel have.

Silk Road Ramen
A comforting bowl of noodles in a rich, aromatic broth, layered with warmth and umami.The same meal that Goh serves Rachel at her house.

Traditional Lotus Mooncake
A golden pastry filled with smooth lotus seed paste, symbolising unity, prosperity, and legacy.As seen in the elegant parties.

Steamed Chicken Dumplings
Delicately folded dumplings filled with seasoned chicken and served with a light soy dipping sauce. A family tradition that is taught from Eleanor to the rest of the family.

Ginseng Tea Elixir
A restorative earthy infusion, symbolising strength, heritage, and grounding.Good for when the heart is broken.

Engagement Tiramisu
Luxurious layers of mascarpone, espresso, and sponge, capturing romance, elegance, and devotion.

Remy’s Delightful Discovery
A whimsical bite of lemon cake with strawberry icing, served with a fresh strawberry and a cube of cheese for a playful sweet-and-savoury surprise.

Rooftop Delicacy
Smoked Portobello mushrooms rest on a silky bed of pommes purée, finished with rosemary and a delicate touch of saffron.

Remy’s Savoury Soup
A comforting potato and leek soup infused with bay leaves, parsley, chives, and thyme, just as Remy would have imagined it.

Linguini’s Linguine
Al dente linguine tossed with extra virgin olive oil, garlic, and fresh herbs for a simple yet irresistible Parisian-inspired dish.

Ratatouille Extravaganza
A beautifully layered medley of eggplant, zucchini, peppers, and tomatoes, prepared with elegance and bursting with garden-fresh flavour.

Honey, Honey
Golden, honey-drizzled saganaki with a sweet-sour dip, inspired by the playful “Honey, Honey” scene.

Money, Money, Money
Crispy prawns in a creamy tangy sauce with edible currency, reflecting Donna’s dreams of luxury.

Three Fathers
Grilled chicken, warm pita, and three dips, served as Sophie meets her three possible fathers.

Ouzo Sunrise
A citrusy ouzo mocktail with a glowing finish, inspired by Tanya’s flirtatious beachside moment.

Soupa Troupa
Hearty Greek chicken soup with lemon and herbs, featured during the “Super Trouper” reunion.

White Wedding Cake
Light vanilla cake with cream and fruit, celebrating Sophie’s wedding on the island.

1. The Model Diet
Eight perfectly roasted Marcona almonds, served in a chic couture-style cone as a playful nod to fashion’s most iconic line.

2. Runway Espresso
A refined single-shot espresso in an elegant cup, finished with optional edible gold dust.

3. Corn Chowder Chic
Velvety sweet corn chowder paired with a mini grilled cheese, cut into a sleek triangle.

4. The Edible Handbag
A sculpted butter piece shaped like a designer handbag, served with warm brioche and avocado.

5. Editorial Steak Lunch
Delicate slices of seared steak with herb butter, accompanied by baby potatoes and microgreens for a polished finish.

6. Nate’s Birthday Indulgence
A classic red velvet cupcake crowned with silky white icing and a playful edible lipstick detail.

7. The Mont Blanc Finale
An elegant chestnut Mont Blanc dessert presented on edible fabric, styled like a flowing couture gown, paired with “The Miranda Priestly” — champagne with a raspberry pearl.

Step into a night of rhythm, flavour, and cinematic magic ✨

Join us for an unforgettable Bollywood Night at the Royal Majestic in Rosebank, where a live orchestra will bring the greatest Bollywood hits to life—beautifully reimagined in a timeless classical style.

Indulge in a curated spread of authentic delights, from golden samoosas to refreshing mango lassi, aromatic chai, pani puris, and more… a true feast for the senses.

🎟 Tickets: R800
🎫 Only 50 tickets left

1. Chihiro’s Parents
Delicate chicken soup dumplings served with ginger-infused soy.

2. The Red Pill
Ruby-coated chocolate pearls with a crisp shell and velvety centre.

3. Charcoal Workers
Artisanal charcoal bread with a soft interior and subtle smoky depth.

4. Food for the Charcoal Workers
Delicately flavoured jellies paired with smooth, creamy custard.

5. The Gilded Newt
Golden-glazed chicken crafted into a whimsical, elegant form.

6. Spirit Onigiri
Seasoned rice parcels with savoury fillings and a refined finish.

7. Bathhouse Water
A refreshing herbal infusion with crisp, cooling notes.

8. Ichigo Indulgence
Light Japanese sponge layered with strawberry and silky cream.

9. Healing Haku
Soft matcha truffles with a delicate, airy texture.

10. Zenibas Tea Party
Rich black tea paired with a velvety matcha cheesecake.

1. The Cursed Coin
Inspired by the Aztec gold from Pirates of the Caribbean: The Curse of the Black Pearl.
Golden roasted bread served on bread-crumb “sand”.

2. The Bone Bribe
Inspired by Jack Sparrow bribing the prison dog with a bone.
Roasted bone marrow with tender meat.

3. Duel at Sea
Inspired by Jack Sparrow hiding under water and Blackbeard being an octopus.
Mini squid served in a bamboo boat.

4. Bloody Betrayal
Inspired by the film’s moments of pirate treachery.
A bold Bloody Martini.

5. The Poisoned Apple
Inspired by the poisoned apple scene.
Apple chai posset served in a cored apple.

6. Pirate’s Rum
Inspired by the pirates’ love of rum.
Non-alcoholic rum infusion with smoked cinnamon.

7. The Black Pearl
Inspired by the legendary pirate ship.
Round dark chocolate brownie truffle.

Step into a calming, creative space where art and dessert come together. Guests are invited to unwind while painting with edible paints on a beautifully crafted cake inspired by Vincent van Gogh’s iconic artwork. As you bring the masterpiece to life with your own strokes, enjoy a relaxed atmosphere filled with creativity, conversation, and sweet indulgence. Once your artwork is complete, the experience becomes even sweeter — you get to slice, share, and savor the edible masterpiece you created. 🎨🍰✨

A perfect blend of art, relaxation, and delicious fun for anyone who wants to create, unwind, and indulge.

Red Riding Hood’s Picnic Basket
Smoky grilled wings coated in a bold, spicy glaze with a touch of honey, served with cool ranch and crisp celery for the perfect fiery contrast.

The Royal Family Feast (Inspired by the dinner clash between Shrek and the King)
A dramatic platter of crispy Bang Bang prawns and a golden roasted chicken leg, capturing the tension and intensity of the royal table showdown, balanced with a refreshing glass of lemonade.

Renaissance Wraps & Medieval Toy (Inspired by Prince Charming’s meal at Friar’s Fat Boy)
A soft tortilla filled with tender grilled chicken, fresh garden vegetables, cheddar, and creamy ranch — a playful nod to the indulgent fast-food feast fit for a self-proclaimed prince.

Happiness, Just a Tear Drop Away
A dramatic chocolate sphere that melts under warm sauce to reveal rich mousse and buttery crumble — a true dessert spectacle.

Potion Factory
Fluffy pink cotton candy spun into a delicate heart, light as air and sweetly nostalgic.

Happily Ever After Potion
A bottled Blueberry Bliss mocktail made with muddled blueberries, lemon, honey, and sparkling water for a refreshing, alcohol-free sparkle.

True Love Potion
Smooth South African rooibos tea with natural sweetness and earthy notes, soothing and caffeine-free.

Gingy
A classic gingerbread man, warmly spiced with ginger and cinnamon, baked to golden perfection and charmingly decorated.

1. Candlelit Beginning
Silky butternut soup served with toasted ciabatta, finished with gentle spices for a smooth, savoury opening inspired by New Orleans.

2. Tiana’s Man Catching Beignets
Golden beignets with a crisp exterior and soft, fluffy centre, dusted generously with powdered sugar and finished with a light drizzle of maple syrup, just like the ones Tiana is known for.

3. Ray’s Glow
Crisp roasted chicken skin topped with a bright yellow pepper, honey, cayenne and lemon gel. Sweet, spicy and citrusy, with a glowing finish inspired by Ray the firefly.

4. Mama Odie’s Gumbo
Rich Louisiana-style gumbo with tender meat, seafood and vegetables simmered in a deeply spiced savoury broth, served over fluffy white rice.

5. The Voodoo Temptation
A rich purple cheesecake with a smooth, creamy centre and striking violet finish, inspired by the mysterious world of Dr Facilier.

6. Cheers to Tiana’s Place
Chilled non-alcoholic sparkling wine served as a celebratory finale, honouring Tiana’s dream and the opening of Tiana’s Place.

# Mulan — A Taste of Courage

**1. Firecracker Bang Bang Prawns**
Crispy prawns in creamy, spicy bang bang sauce, served with crunchy papadums. An explosive opening inspired by Mulan’s firecrackers.

**2. Honour in Every Sip**
Delicately brewed jasmine tea with fragrant floral notes. A graceful sip inspired by Mulan’s matchmaking tea ceremony.

**3. Mushu’s Fiery Feast**
Gochujang chicken wok-fried with garlic, ginger and sesame, served with rice and pickled radish. A bold, fiery feast worthy of Mulan’s little dragon.

**4. A Warrior’s Wake-Up Call**
Silky rice congee topped with soy-cured egg and crispy macon. Inspired by Mushu’s breakfast delivery at the training camp.

**5. The Mountain Falls**
Yuzu sorbet and coconut ice cream meet shaved ice, condensed milk and chocolate volcano cake. Fire and frost collide in a tribute to Mulan’s avalanche victory.

**6. A Blossom in Adversity**
Cherry mousse and almond sponge, finished with edible cherry blossoms and plum syrup. A delicate finale celebrating Mulan’s courage to bloom against the odds.

Chihiro’s Parents’ Dumplings
Delicate chicken soup dumplings with soy-vinegar and fresh ginger evoke the irresistible feast that tempts Chihiro’s parents and turns them into pigs.

The Little Red Spell
A ruby-red candy shell reveals creamy milk chocolate, inspired by the mysterious red pill Chihiro receives to keep her in the spirit world.

Kamaji’s Edible Coal
Dark charcoal Welsh rarebit, crisp outside and soft within, pays tribute to the hardworking soot sprites of the boiler room.

Soot Sprite Star Sweets
Sparkling orange-rosemary and raspberry-beetroot jellies with silky custard recreate the colourful star sweets loved by the soot sprites.

The Gilded Newt
Succulent chicken glazed with golden honey-balsamic sauce is playfully shaped like the roasted newt enjoyed in the bathhouse.

Haku’s Onigiri
A comforting nori-wrapped Japanese rice ball recalls the tender moment Haku helps Chihiro rediscover her courage.

The Bathhouse Herbal Elixir
A refreshing peppermint infusion offers a soothing pause inspired by the restorative herbal remedies of the spirit bathhouse.

Chihiro’s Strawberry Ichigo Cake
Light Japanese sponge bread layered with fresh strawberries and silky chocolate cream creates an elegant taste of Chihiro’s enchanting journey.

Haku Matcha Castella Bites
Soft white chocolate covered in matcha representing the herbal ball that saves Haku.

Zeniba’s Tea and Cheesecake
Robust black tea with caramel and honey notes accompanies velvety cheesecake, recalling the peaceful tea shared at Zeniba’s cottage.

The Serpent’s Scar
A refreshing smashed cucumber snake curls around a savoury lightning-bolt cookie inspired by Harry’s the opening scene where Harry talks to a snake.

Winter alternative: Velvety tomato soup served with a golden toasted-cheese lightning bolt inspired by Harrys scar.

Hedwig’s Buttered Bread
Warm olive ciabatta is served with enchanting owl-shaped candles crafted from fragrant basil-pesto butter.

The Magical Trolley
A spellbinding assortment of chocolate frogs, jelly snakes and a Dumbledore-printed cookie inspired by the Hogwarts Express trolley.

The Great Hall Feast
Succulent chicken drumsticks with creamy mash, tender carrots and roasted corn recreate the warmth and abundance of a Hogwarts feast.

The Golden Snitch Surprise
A crisp saffron arancini filled with wild mushrooms and Parmesan, finished with delicate Parmesan wings like the elusive Golden Snitch.

Butterbeer Delight
A creamy, fizzy blend of butterscotch, vanilla and caramel transports guests straight into the wizarding world.

Hogwarts Expresso Cake
A rich chocolate-and-espresso cake layered with silky coffee buttercream—a decadent finale inspired by the Express Train.

Genovian Pears & Cheese Board
A royal selection of sliced pears, artisan cheeses, crackers and delicate preserves. Elegant, fresh and perfectly suited to Mia’s first taste of Genovian refinement.

Herbal Tea
A calming cup of fragrant herbal tea served as a gentle nod to Mia’s royal awakening. Soft, soothing and graceful, it marks the beginning of her transformation.

M&M’s Treat
A playful sweet moment featuring colourful M&M’s. Fun and youthful, this treat captures Mia’s charm before the crown changes everything.

Garden Salad & Chicken
A fresh garden salad served with tender chicken for a light and elegant course. Simple, polished and royal enough for a princess-in-training.

Cucumber & Pear Slices
Crisp cucumber ribbons and fresh pear slices create a refreshing palate cleanser. Clean, cool and delicate, this dish brings a spa-like royal touch.

Princess Pea Soup
A warm, velvety pea soup inspired by classic comfort food with a Genovian twist. Smooth, charming and nostalgic, it feels both homely and regal.

Corn Dog with Mustard
A golden corn dog served with classic mustard for a fun unexpected snack. Playful and unpretentious, it celebrates Mia’s awkward, lovable side.

Ice Cream
A sweet and creamy dessert moment made for a princess-worthy treat. Soft, simple and joyful, it brings a little magic to the menu.

Pizza with M&M’s
A quirky finale of pizza topped with colourful M&M’s. Bold, playful and completely Mia, it celebrates the film’s fun and rebellious spirit.

Dragon Warrior Ramen Noodles : Steaming bowls of springy noodles in a savoury chicken broth, finished with fresh chives for a warm, comforting bite. Represeting the Noodles from the Noodle shop.

Peace Valley Peaches & Cream: Juicy peaches layered with soft vanilla cream and golden honey, creating a chilled dessert that feels light, sweet, and indulgent. The very same peaches that Master Oogway refers to when hes speaking to Shifu.

Training Hall Dumplings : Tender chicken dumplings packed with garlic, ginger, and chives, pan-fried until golden and served with a glossy soy dipping sauce. The same dumplings that are used to train Po.

Master Shifu Almond Cookies Buttery almond cookies baked until delicately golden, with crisp edges, soft centres, and a toasted almond finish.

**1. The Scar Soup**
A warming tomato soup served with a golden toasted cheese lightning bolt, inspired by Harry’s iconic scar.

**2. Buttered Hedwig**
Basil pesto butter owl candles served with warm olive ciabatta, a cosy tribute to Harry’s faithful snowy owl.

**3. The Magical Trolley**
A whimsical assortment of chocolate frogs, jelly snakes, and a Dumbledore-printed cookie, bringing the trolley’s enchantment to life.

**4. The Great Hall Winter Feast**
Succulent chicken drumsticks served with creamy mash, tender carrots, and roasted corn for a comforting Hogwarts-style feast.

**5. The Golden Snitch Surprise**
A golden saffron arancini filled with wild mushrooms and Parmesan, finished with delicate Parmesan wings.

**6. Butterbeer Delight**
A creamy butterscotch and vanilla-inspired treat with a gentle fizzy sweetness, reminiscent of caramel cream soda.

**7. Hogwarts Espresso Cake**
A rich chocolate espresso cake layered with smooth coffee buttercream for a decadent winter finale.

Velvet Cocoa Mini Cake
A rich bite-sized chocolate cake with a molten centre, reflecting the cake Rachel and Nick share.

Singaporean High Tea Experience
Fragrant jasmine or oolong tea, like the tea Eleanor is sipping when she hears news of Rachel.

Singapore Chilli Prawns
Succulent prawns in a bold sweet-spicy chilli sauce with pasta, inspired by Nick and Rachel’s first Singapore street food scene.

Silk Road Ramen
A comforting bowl of noodles in an aromatic broth, just like the meal Goh serves Rachel at her house.

Traditional Lotus Mooncake
A golden pastry filled with smooth lotus seed paste, as seen at the film’s elegant parties.

Steamed Chicken Dumplings
Delicately folded chicken dumplings served with soy sauce, honouring the family tradition Eleanor teaches.

Ginseng Tea Elixir
A restorative earthy infusion, like the strengthening tea Rachel receives when her heart is broken.

Engagement Tiramisu
Luxurious layers of mascarpone, espresso, and sponge, celebrating Nick and Rachel’s romantic finale.

Honey, Honey
Golden, honey-drizzled saganaki with a sweet-sour dip, inspired by the playful “Honey, Honey” scene.

Money, Money, Money
Crispy prawns in a creamy tangy sauce with edible currency, reflecting Donna’s dreams of luxury.

Three Fathers
Grilled chicken, warm pita, and three dips, served as Sophie meets her three possible fathers.

Ouzo Sunrise
A citrusy ouzo mocktail with a glowing finish, inspired by Tanya’s flirtatious beachside moment.

Soupa Troupa
Hearty Greek chicken soup with lemon and herbs, featured during the “Super Trouper” reunion.

White Wedding Cake
Light vanilla cake with cream and fruit, celebrating Sophie’s wedding on the island.

1. The Model Diet
Eight perfectly roasted Marcona almonds, served in a chic couture-style cone as a playful nod to fashion’s most iconic line.

2. Runway Espresso
A refined single-shot espresso in an elegant cup, finished with optional edible gold dust.

3. Corn Chowder Chic
Velvety sweet corn chowder paired with a mini grilled cheese, cut into a sleek triangle.

4. The Edible Handbag
A sculpted butter piece shaped like a designer handbag, served with warm brioche and avocado.

5. Editorial Steak Lunch
Delicate slices of seared steak with herb butter, accompanied by baby potatoes and microgreens for a polished finish.

6. Nate’s Birthday Indulgence
A classic red velvet cupcake crowned with silky white icing and a playful edible lipstick detail.

7. The Mont Blanc Finale
An elegant chestnut Mont Blanc dessert presented on edible fabric, styled like a flowing couture gown, paired with “The Miranda Priestly” — champagne with a raspberry pearl.

1. Chihiro’s Parents
Delicate chicken soup dumplings served with ginger-infused soy.

2. The Red Pill
Ruby-coated chocolate pearls with a crisp shell and velvety centre.

3. Charcoal Workers
Artisanal charcoal bread with a soft interior and subtle smoky depth.

4. Food for the Charcoal Workers
Delicately flavoured jellies paired with smooth, creamy custard.

5. The Gilded Newt
Golden-glazed chicken crafted into a whimsical, elegant form.

6. Spirit Onigiri
Seasoned rice parcels with savoury fillings and a refined finish.

7. Bathhouse Water
A refreshing herbal infusion with crisp, cooling notes.

8. Ichigo Indulgence
Light Japanese sponge layered with strawberry and silky cream.

9. Healing Haku
Soft matcha truffles with a delicate, airy texture.

10. Zenibas Tea Party
Rich black tea paired with a velvety matcha cheesecake.